| Shreeji Global FMCG Ltd |
|
Registered Office:
The Spire Offics.No.1205,150 Feet Ring Road
,
Rajkot
-
360006
,
Gujarat
, India.
Phone :
+91 96242 26111 Fax:
Email : cs@shreejifmcg.com
Website : www.shreejifmcg.com
|
Initial public issue of up to 68,00,000 equity shares of face value of  10/- each of Shreeji Global FMCG Limited ("SGFL" or the "Company" or the "Issuer") for cash at a price of [*] per equity share including a share premium of [*] per equity share (the "Issue Price") aggregating to [*] ("the Issue"), of which [*] equity shares of face value of 10/- each for cash at a price of [*] per equity share including a share premium of [*] per equity share aggregating to [*] will be reserved for subscription by market maker to the issue (the "Market Maker Reservation Portion"). The issue less the market maker reservation portion i.e., net issue of [*] equity shares of face value of 10/- each at a price of [*] per equity share aggregating to [*] crores is herein after referred to as the "Net Issue". The issue and the net issue will constitute [*] % and [*] % respectively of the post issue paid up equity share capital of the company.
The price band and the minimum bid lot will be decided by the company.
Price Band:120/- To 125/- per equity share of face value 10/- each.
The floor price is 12. Times if the face value and the cap price is 12.5 times of the face value of the equity shares.
The price to earning ratio on diluted EPS for March 31, 2025 at the floor price is 15.77times and at the cap price is 16.43 times.
Bids can be made a minimum of 1000 equity shares and in multiples of 1000 equity shares thereafter. |
| Issue |
Money Payable On |
|
| Opens On |
Closes On |
Application |
Allotment |
|
| 04-Nov-25 |
07-Nov-25 |
Rs120.00-125.00 |
Rs0.00-0.00 |
| Minimum Application for shares in Nos :2000 Further Multiples of :1000 |
| |
RsCr |
Lead Managers to the Issue |
|
| Project Cost |
0.00 |
|
| Project Financed through Current Offer |
81.60 |
|
| Post Issue Equity Share Capital |
22.76 |
|
| Issue Price |
Rs120.00 |
|
|